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Yannis Janssens / Lee & Marie’s Cakery Company

This Valentine’s Day, trade in the box of chocolates for chocolate paint. Pastry chef Yannis Janssens at Lee & Marie’s Cakery Company highly recommends it with strawberries. Named for owner Andy...

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Thomas Connell / Fontainebleau Executive Chef / SOBEWFF

Each year come February, the food and beverage industry’s best and brightest convene in Miami Beach for The Food Network’s South Beach Wine & Food Festival. Foodies from every corner flock to join...

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Dr Smood – Your Juice Shop For Every Mood

Miami certainly isn’t short on juice spots, but the latest juice shop Dr Smood is standing out from the pack. The sleek shops have already opened popular outposts in Wynwood and South Miami and is...

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Dr Smood – Your Juice Shop For Every Mood

Miami certainly isn’t short on juice spots, but the latest juice shop Dr Smood is standing out from the pack. The sleek shops have already opened popular outposts in Wynwood and South Miami and is...

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Max Santiago / The Salty Donut / Bourbon Month

The only thing better than celebrating bourbon month with your favorite classic bourbon cocktails is celebrating bourbon month with donut holes spiked with your favorite classic bourbon cocktails,...

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Bakehouse Brasserie Offers Up Weekend Brunch with a Side of Jazz

What is better than brunch on the weekends? Brunch every single day of the week. Such is the case at South of Fifth newcomer Bakehouse Brasserie, who offers up the favorite meal every day starting at...

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The Salty Donut Celebrates Hispanic Heritage with Flan Croughnut

Hispanic Heritage Month (September 15 – October 15) is a time to celebrate the important contributions made by Hispanic and Latino Americans to the United States. Miami, the crossroads of the Americas,...

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Sadelle’s Makes a Strong Case for the All-Day Breakfast

Beyond their role as vehement restaurateurs, Major Food Group (MFG) are somewhat of trendsetting disruptors. The creative force behind Carbone and HaSalon—to name a few—turned simple vodka-sauce pasta...

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